COCONUT FLAN
How to make
Homemade coconut flan, rich and easy to make, I invite you to do it
Kitchen more With Manuel Bengochea
Kitchen more With Manuel Bengochea
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Ingredients:
5 eggs
1 can evaporated milk
1 can coconut milk
1/2 can condensed milk Coconut essence
1 cup sugar to make caramel
1 mold Aluminum foil Steps Blend evaporated milk, coconut,
5 eggs, coconut essence and half a can of condensed milk To put sugar in a frying pan to wait for it to melt ... is to make caramel, and when it is caramelized we put it in the mold ..
5 eggs
1 can evaporated milk
1 can coconut milk
1/2 can condensed milk Coconut essence
1 cup sugar to make caramel
1 mold Aluminum foil Steps Blend evaporated milk, coconut,
5 eggs, coconut essence and half a can of condensed milk To put sugar in a frying pan to wait for it to melt ... is to make caramel, and when it is caramelized we put it in the mold ..
We empty what we liquefy over caramel
Cover with foil, and put it on another mold that has water, this would be a bath Maria.
We put it in the oven at 350 degrees F or 180 degrees C for 1 hour and a half ..
We check with a fork, if it comes out clean the fork is already the flan
Allow to cool completely for 3 to 4 hours and unmold
Taste rich ... Thank you all for seeing my recipes, I wait for you on my youtube channel with the name More Kitchen With Manuel Bengochea, I have many recipes there ... of everything ... God Bless you always ♡♡♡♡
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| Coconut Flan |